Instructor
Ms. Hali Russell
Room: 833
Email: hali.behrens-russell@daytonisd.net
Class Periods: 2nd-3rd, 5th and 8th
Course Description:
This course allows students to develop knowledge and skills related to animal systems, and develop skills regarding career opportunities. Suggested small animals which may be included in the course o study include, but are not limited to, small mammals, amphibians, reptiles, avian, dogs, and cats.
Course Objectives:
- The student demonstrates professional standards/employability skills as required by business and industry.
- The student develops a supervised agriculture experience program.
- The student describes the importance of responsible small animal ownership.
- The student learns the hazards associated with working in the small animal industry.
- The student evaluates current topics in animal rights and animal welfare.
- The student knows the care and management requirements for a variety of small animals.
- The student examines career opportunities in small animal care.
General Course Outline:
- Supervised Agricultural Experiences
- Community Service and Leadership Development
- Introduction to Small Animal Management
- Small Animals
- Industry Regulations, Compliance, and Workplace Safety
- Animal Rights and Welfare
- Basic Care of Small Animals
- Small Animal Pests and Disease
- Career Development
- Professional Development